Cacao Puro Chocolate Mexicano

Taza Chocolate

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The purest expression of Taza's chocolate, made from only two ingredients: single origin Dominican Cacao and organic Cane Sugar. Taza Chocolate makes Cacao Puro with Oaxacan stone mills, grinding the cacao twice - once by itself, then a second time with the sugar. This minimal process lends Cacao Puro its rustic stone ground texture and bright wine-like flavor. This product is certified USDA organic, direct trade, gluten free and kosher pareve, and non-GMO project verified. It is also dairy free, soy free and vegan.

$5.50
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70% Dark Chocolate (Organic Cacao Beans and Organic Cane Sugar)*. May contain traces of tree nuts and/or peanuts. *Certified Organic Ingredient
2.7oz / 77g

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