For the true tea connoisseur, Aiya's premium Matcha provides a level of quality that is typically reserved for high-class Japanese tea ceremonies.æ
Country of Origin: Japan.æYields: 18.5 tsps, 15-20 servings
How To Use:
Whisk tea in a bowl with a bamboo whisk.
Add 3 oz hot, not boiling, water (about 180 degrees).
Whisk vigorously in a zigzag motion until a light foam covers the tea.
Matcha is ready to drink.
Adjust proportions to taste.